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Zangeki Heavy Duty Kitchen Scissors

A pair of heavy duty shears strong enough to cut chicken bones! Made in traditional home of swordsmithing Seki, Japan by true craftsmen! The goal of scissors is the ability to work with all types of ingredients. But conventional kitchen scissors, when faced with large or hard items, struggle to cut it, and many are frustrated with them, and so the manufacturers at Marusho looked to eliminate this problem.

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Strong Enough to Cut Through Bones

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This pair of scissors has been carefully designed to cut cleanly through chicken bones, joints, and tough cartilage. Thanks to the sharp edge, they can be used to cut easily through other items, such as cuts of meat, perfect for BBQs or camping!

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A Chic Design to Fit Any Home

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Be it meat, fish, or vegetables, you can use these scissors for your everyday prep work. From cutting through hard items to making delicate cuts, these kitchen scissors are all you need! By using a pair of scissors that can grip the ingredient firmly between the blades, you can cut with peace of mind, compared to if you were to cut with a knife. This is especially true when cutting in an environment that is slippery due to fats or water content, and the blades help to work together precisely, ensuring that you can cut safely without compromising stability and control.

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